• Brasserie Menu
• Weekend Breakfast Menu
• Weekend Brunch Menu
• Evening Set Menu
• Set Lunch
• Sunday Set Lunch
• Desserts
• Finger Food/Bar Menu
• Kids' Menu

• Wine List
• Cocktails/Spirits/Beers
• Smoothies/Juices/Soft Drinks

Set Lunch Menu

Sample Menu - available lunchtimes Monday to Friday

Two Courses - £12.50, Three Courses - £15.50

• Onion Soup, Parmesan Croutons
• Terrine of Wild Halibut & Salmon, Quail Egg & Sauce Gribiche
• Ham Hock Ballotine, Tomato Chutney, Sourdough Bread

• Pumpkin Tortelloni, Pine Nuts, Sage Beurre Noisette
• Crisp Skin Salmon, Broccoli, New Potatoes & Hollandaise
• Venison Stew, Mushrooms, Baby Onions, Dumplings

• Steamed Treacle Pudding, Crème Anglaise
• Raspberry Crème Brulee
• Jude’s Ice Creams and Sorbets